Castello Bonomi collected many awards by the most eminent wine guides, becoming a bright star among many in Franciacorta.
Let’s start with Slow Wine that awarded Castello Bonomi with the Bottiglia award. This reward is dedicated to the winery that expresses an overall high quality with the products presented during the tasting. A really significant result that has been achieved thanks to rigorous and meticulous wine-making choices.
Slow Wine also defined Franciacorta Dosage Zéro Gran Cuvèe del Laureato 2010 as Grande Vino and described it as “an excellent wine from the organoleptic point of view”.
Vinibuoni d’Italia awarded with 4 stars this marvelous Franciacorta, thanks to its ageing on the lees for 72 month, that gives the wine strong structure and perfect balance. 4 stars also toFranciacorta Extra Brut Cuvée Lucrezia Etichetta Bianca 2006. 4 stars and the crown toFranciacorta Docg Brut Cruperdu Grande Annata 2009, appreciated by guides and experts for the fine balance of Chardonnay and Pinot noir, achieved through an ageing on the lees of 80 months that gave wine the right acidity and saltiness, complexity and longevity.
Scents of white flowers and tropical fruits with mineral notes make the wine elegant, intense and ample.
Le Guide de L’Espresso 2019 has selected Franciacorta Docg Brut Cruperdu Grande Annata 2009 as one of the best sparkling wine of the year!
Bibenda, Fondazione Italiana Sommelier’s historic guide, awarded with 5 Grapes Franciacorta DOCG Brut CruPerdu Grande Annata 2009 and Franciacorta Extra Brut Cuvée Lucrezia Etichetta Bianca 2006. This unique and great wine is the result of the ageing on lees of 120 months, and its value has been recognized also by Vitae, the prestigious guide of Associazione Italiana Sommelier, that awarded it with 4 T.
The brave path taken by Castello Bonomi, and the strong will to create Franciacorta wines that can maintain and even improves their quality characteristics over time, satisfy our company and reward the enological line of thinking adopted by Casa Paladin.
